Tomato, Courgette & Basil tart

This is a very versatile, quick and easy recipe, perfect for a summers lunch or a lunch at work.

I have made it with wild garlic pesto, but you can use green, red or rocket pesto or sun-dried tomato paste to spread on the base of the tart.

Easy
Serves 4
Prep: mins
Cook: mins
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Beetroot Tarte Tatin

This is a great recipe that I taught at the Yorkshire Wolds Cookery school to the confidence in the kitchen class. It also features in my cookery book, Ali Bilton cooks her favourites. I chose this recipe as it covers a lot of skills and shows people that they can cook dishes that they might […]

Serves
Prep: mins
Cook: mins
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