Dauphinoise Potatoes – Serves 6

Layers of thinly sliced buttery potatoes poached slowly in cream and milk that’s flavoured with whole garlic.

View Nutritional Information

Ingredients: Potatoes, double cream (milk), milk, butter (milk), garlic, salt and pepper.

Cooking instructions from frozen.  Not  suitable for microwave cooking.

Preheat the oven to 160C (fan), 320ºF, Gas 3, remove the lid and cover the container with foil. Place in the preheated oven for 30 minutes, remove the foil and cook for a further 30 minutes.

Oven devices may vary. These instructions have been tested using an accurate oven thermometer and we recommend that, to ensure this product is properly cooked, you use one too!

Copyright © 2022 Ali Bilton Cooks

Website proudly created by Yorkshire Media Limited