Christmas Collection Dinner with Braised Red Cabbage – Serves 2


A complete home cooked Christmas Dinner with all the trimmings, AND pudding!

Out of stock

A special Christmas feast of roasted boned Soanes’ capon, tender and tasty, stuffed with specially seasoned Wetwang Banger sausage meat, and served with rich gravy and traditional pigs in blankets.

The meal also includes a delicious sauce made from fresh cranberries and comes with Duck Fat Roasted Potatoes and Braised Red Cabbage.

And to finish; a perfect portion of Ali’s traditional boozy Christmas Pudding and Brandy Butter.

Just add Brussels sprouts, (or not), as you wish!

Allergens : sulphites, milk, celery, wheat, egg, barley.


All can be cooked in the oven from frozen. See individual cartons for cooking instructions.

Oven devices may vary. These instructions have been tested using an accurate oven thermometer and we recommend that, to ensure this product is properly cooked, you use one too!

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